3rd Chef needed for 100M+ private motoryacht in the Med.

Category:
Galley Jobs
Position:
Sous Chef
Job posted:
March 26, 2025
Viking Crew is looking for a for a 100M+ private motoryacht with dual seasons.

Candidates should have 1 - 2 years experience onboard yachts and should have a diploma in cooking or a Ships Cook Certificate, as well as STCW, PDSD, crowd management and food & hygiene level 3.

Candidates should have the ability to work hard and keep calm under pressure with a positive attitude towards the work and others. Punctual with a clean and tidy appearance.

open to male and female candidates

Package on offer: USD salary - time for time rotation

Start date: Mid June 2025

Itinerary: Med & Caribbean - Schengen and B1/B2 visa in hand needed

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.