Viking Crew are looking for a Sous Chef to join a 100M+ Motor yacht
- Category:
- Galley Jobs
- Position:
- Sous Chef
- Job posted:
- 3 October 2024
Start Date: 01/01/2025
Candidates must have:
- STCW Basic Training
- ENG1
- 5+ years position experience Onboard, in high end restaurants or high end hotels.
- Expertise in Asian cuisine is ideal
Package on offer: EUR Salary - 3:3 Rotation
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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