Seasonal Sole Chef – Private Charter 40m MY – (Ref: EDJ-HRC-3366)

Category:
Galley Jobs
Position:
Sole Chef
Job updated:
January 30, 2025

About this role

Seasonal Sole Chef – Private Charter 40m M/Y
This is a busy yacht, great for an experienced Chef able to provide varied meals for guests and crew. 
Candidates currently in Europe will be given preference

Start date:        April 2024
Itinerary:           Mediterranean
Salary:              Salary Paid in Euros – 38 days’ leave 

Experience/attributes required:
* Minimum of 2 years’ experience as a Chef on 40m+
* Culinary trained
* Excellent attention to detail
* Energetic
* Positive outlook
* Teamwork and multi-tasking

Qualifications required:
* STCW (fully updated)
* Proficiency in Designated Security Duties
* Seafarer’s Medical Certificate
* Seafarer’s Discharge Book (preferable)
* Ship’s Cook Certificate
* 2-week menu for Guests and Crew

Male only due to cabin arrangements.
Non smoker/no visible tattoos

* Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Crew Consultant will be in touch via email/phone should you meet the client’s requirements.

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht or a Cruise Ship.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.